NK DAIRY EQUIPMENTSAddress : Kamani Chowk, Workshop Road, Oppostie Oberoi Juice & Milk Bar , yamunanagar , Haryana , ( 135001 )India
Product Details:
Product Type: Automatic
Brand Name: N K Dairy Equipments
Packaging: 1500x1900 mm
Composition / Material Type: Cast Iron Bodies & Base
Usages: Human Use
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As per the specific needs of the clients, we are engaged in providing a high quality range of Butter Churner. 

  • User friendly
  • Sturdy design
  • Anti-corrosion

Functional Requirement:

  • The Churn would be loaded with approximately 80 L of cream having 40-45% Cap
  • The output of butter per batch would be approximately 32 kg

Design Requirement:

  • Capacity: 200 Liter

Service Required:

  • Chilled water (from 100 bank system)- at 1.5 Deg Cent
  • Pasteurized chilled water- at 5 Deg Cent
  • Electricity - 440 V AC
  • Finish: All welding joints will be ground smoothly
  • Interior surface of the butter churn would be sand blasted
  • Exterior surface would be circle-polished
  • Joints Curvature: The inside radii of all welded and permanent attachment joints would be at least 6 mm where the cone portion or the dished end joints the cylindrical portion of the drum of butter churn, the radii would be less than 25 mm
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A Product of Piegon Media Pvt. Ltd.